YELLOW CAB PIZZA and CO.DELIVERY HOTLINE: 789-9999HOMEPAGE | FACEBOOK | TWITTER The holiday season is the time for reunions, family bondings, get togethers, and surprise visits which equates to non-stop dining. Admit it or not, Entertaining and Dining during the Holiday Season is such a pain in the ass gut. Most specially if you are dining with your family or with a group of friends. Most of the time, finding… Read More »Yellow Cab’s Christmas Fleet: For a Hassle Free Dining this Holiday Season
Pizza Hut Metro Manila Delivery(02) 911-1111 Photo courtesy of http://www.facebook.com/pizzahutphilippines Starting tomorrow, Pizza Hut Philippines will Offer their latest invention! Our very own Lechon Pizza! A Truly Festive and Very Pinoy Pizza for this Christmas Season… I’m sure all you Lechon Lovers will love this! (I just hope it’s crispy) Pizza Hut Philippines Lechon Pizza Price: Medium P329.00 Large: P499.00 This Uniquely Pinoy Pizza is Composed of Original Pizza Crust… Read More »Pizza Hut Philippines Lechon Pizza!
I went to the Magnificent Island Boracay last 26-29 March 2010. Powdery White Sand Beaches, Breathtaking Sceneries, Great Sunset, Great Food, and Great Music! It was a lot of fun. Fun, meaning – lots and lots of Kain, Tulog, and Tunganga Moments! Saya! :p It was my first time in Boracay and in this post I will be sharing some info which may help the first time and the not… Read More »My First Boracay Trip! | Tips for you and Me! :p
John and Yoko – Cosmopolitan Japanese Restaurant Level 2, Greenbelt 5, Makati City (02) 729-8698 Price: P300-500/Meal Serving: Good for Sharing (2-4) Reservation: Recommended (They are usually packed, especially on lunch hours) Service: Attentive and Friendly Waiters Serving Time: Be prepared to wait 10-15 minutes Must Try: Chicken Teriyaki and Mango Pizza Just when you thought that all Japanese Restaurants are the same – Think Again! Situated inside the posh… Read More »John and Yoko | Cosmopolitan Japanese
Bistro Ravioli MOA 2L South Wing, Mall of Asia, Pasay City Tel: (02) 804-0577 Bistro Ravioli, A relatively new Pizza-Pasta Restaurant in Mall of Asia. Opened only last December 2009, Bistro Ravioli serves great Ravioli and Brick-Oven Pizza to the mall goers of MOA. Ravioli is a Fresh Pasta with a filling and sealed at the edges. Basically a pasta with filling. It is another great way to enjoy your… Read More »Bistro Ravioli MOA | A Fresh New Pasta Experience!
Lunch Time at Pasto Italian Cafe and Dessert Bar in The Fort Strip. The place displays a casual-contemporary Italian-yish restaurant. Simple yet neat and functional. The place was not that big, they only have a few tables inside the restaurant, but they have provided shaded outdoor tables for an al-fresco dining experience. The staff were very polite and accommodating. The service was fast too! The price, reasonable for a restaurant… Read More »Pasto | Pizza – Pasta – Panini.
Lunch out at Bravo! Ristorante in Salcedo Makati. I have no further Introduction! Hehehe! :p Plain and Simple Table Setting… Free Food While waiting for the order… (Pag may mga free na mga ganito, mahal dun! Hehehe!) Anyway, the spread was really good I must say, It was a bleu Cheese spread… Very flavorful! And FREE (w/ refills!) :p Choco Banana Nut Shake (P110++) If you like this combination..… Read More »Bravo!?
My favorite food in the whole wide world is Spaghetti… So there no doubt why I consider this place one of my Home… Hehehe! :p They serve super delicious pasta dishes at a very affordable prices… My Super Favorite, the Sundried-Tomato-Pesto Pasta with Pepper Crusted Fish Fillet! Super Sarap! And take note, walang meat yun! Healthy pa! Tsaka yung kanilang 4 cheese pizza! sarap din! Hayyy! Most of the time… Read More »The Old Spaghetti House (TOSH)
Few weeks after blogging about Joey Pepperoni Pizzeria, I received an email from one of their marketing officer – Ms. Eddnell – inviting me (and a few of my friends) to blog for them once more. This time, it will be at their posh branch at The Fort. At last, my first (and hopefully not the last) blogging gig. So, one Saturday morning we headed to The Fort for… Read More »Thank You Lunch from Joey Pepperoni!
Here are some new additions to the Menu of Chi’s Brick Oven Kitchen. Ginataang Kuhol – Pinoy escargot; local snails cooked with coconut milk (gata) in the brick oven Php115.00 Parrish Clams - An ode to Casa Marcos; Parmesan encrusted clams in olive oil baked in the brick oven Php195.00 Shrimply Heaven – Shrimps marinated in garlic and butter and baked in the brick oven Php395.00 Pugon… Read More »New Menu Items from Chi’s Brick Oven Kitchen